nsf61認證
Ⅰ 61 NSF 標準是什麼 樣的呢
由美國的NSF制定和頒布的,而美國NSF是一家致力於安全衛生環保的非營利機構。而本該標準的起草機構包括:NSF International(國家安全衛生基金會), American Water Works Association Research Foundation(美國水工業研究基金會) , Association of State Drinking Water Administrators(國家飲用水管理者協會), The American Water Works Association(美國水工業協會)。此標准編制基本目的可引用原文的說明 [1]Purpose:This standards establishes minimum health and impurities that are indirectly imparted to drinking water from procts, components or materials used in drinking water system. This standard does not establish performance, tastes and odors or microbial growth supports for drinking water system procts, components or materials. 即本標准建立的目的是為了最大程度地控制涉水的產品、配件或材料在飲用水中產生的非健康和非純凈物質間接與飲用水結觸所產生的不利影響。與水接觸的任何產品,如管道、配件、塗層、閥門、墊圈、水表、水泵和水龍頭等等。此標准並不對再飲用水中使用的涉水產品、配件或材料的性能、味道、嗅覺或微生物在飲用水中滋生等提供依據。由於篇幅所限,現節選NSF61標准部分內容,僅供參考!
Ⅱ 哪些產品需要NSF61認證
很多產品,不過總得來說就兩類,一是與水接觸的產品;二是與食品接觸或有關的產品
Ⅲ 什麼叫NSF61標准認證
法國標准認證
Ⅳ NSF認證的范圍標准
I Water Programs
水處理產品類
Drinking Water Treatment Chemicals (NSF/ANSI Std. 60)
飲用水處理化學試劑
Flocculants, surfactants, disinfectants, etc.
Drinking Water Treatment Units (NSF/ANSI Std. 42, 44, 53, 55, 58, 62)
飲用水處理設施
Water filters, water softeners, reverse osmosis systems, distillers, UV disinfection, etc.
Municipal Drinking Water System Components (NSF/ANSI Std. 61, AWWA)
市政飲用水處理系統設備
Coatings, valves, pipes, water meters, in-line devices, etc.
Plumbing System Components (NSF/ANSI Std. 14, 24, ASTM, ASME, CSA, IAPMO, ASSE)
管道系統設施
Plastic pipe and fittings, faucets, valves, plumbing fixtures, metal piping, electrical and telecom conit, etc.
Pools, Spas, and Hot Tubs (NSF/ANSI Std. 50, ASME)
游泳池,溫泉,浴盆設備
Filters, chemical feeding equipment, multiport valves, etc.
Wastewater Treatment Units (NSF/ANSI Std. 40, 41, 46, 69)
廢水處理設備
Whole house wastewater treatment systems, filters, pumps, etc.
II Food Programs
飲料、食品產品及加工設備
Bottled Water and Packaged Ice
瓶裝水及袋裝冰
Mineral water, spring water, purified water
Food Equipment (NSF/ANSI Std. 2, 3, 4, 5, 6, 7, 8, 12, 13, 18, 20, 21, 25, 29, 35, 36, 37, 51, 52, 59, C-2)
食品飲料設備
Manual food and beverage dispensing equipment, commercial refrigerators, automatic ice-making equipment, electrical certification, etc.
Food Processing Equipment (NSF/ANSI/3-A Std. 14159-1-2000)
食品加工設備
Meat and poultry processing equipment, etc.
HACCP-9000®
Validation program for the control of known food safety hazards
NSF-Cook & Thurber
Processed-based food safety and quality audits, retail food safety audits, food safety training
Shelf Stable Procts (NSF/ANSI Std. 75)
Soft pies, filled pastries
III Additional Programs
其他
Athletic Banned Substances Screening
運動員違禁葯品檢測
Olympics, professional sports, amateur sports, etc.
Dietary Supplements (NSF/ANSI Std. 173, Proct Formulation and Raw Materials)
食品添加劑
Vitamins, minerals, herbs/botanicals, etc.
Functional Food and Beverages
功能性食品及飲料
Testing for foods that have an ingredient, metabolite, constiuent, or extract added in order to enhance the basic nutritional function
GMO Testing
轉基因檢測
Testing for presence of Genetically Modified Organisms (GMOs) in food and agricultural procts
Indoor Air Health
室內空氣健康
Consulting and customized testing
Nonfood Compounds Registration
非食品類化合物注冊
Lubricants, cleaning agents and solvents, disinfectants and sanitizers
Residential Appliances
家用電器及設施
Residential dishwashers, clothes dryers, pot & pan washers
Ⅳ 誰有做過NSF61認證的企業名單,我公司需要買。
直接去NSF官方網站可以查到所有獲得NSF61的企業名錄,不需要花錢
Ⅵ nsf61對橡膠製品有哪些要求
NSF-61認證,FDA飲用水認證,不能污染水,遷移水裡面有害物質!
Ⅶ 有誰知道,有AB1953、NSF61、NSF372 三種認證其中一種認證的銅閥門生產廠家嗎
這些都可以在IAPMO官網及NSF官網查到,而且還比較多,玉環那邊像申達,恆泰應該有吧,具體你查一下吧
Ⅷ 銅管上面的nsf-61是什麼意思
無毒認證。
ANSI/NSF Standard 61 -------- Drink Water System Components----Health Effects 美國ANSI/NSF61標准,迄今為止,該標准一共修改了18次,在1997年總共修改了3次,目前的2004版本為最新版,其英文全稱是「Drink Water System Components----Health Effects」 ,如果直接翻譯成中文應該是「飲用水系統元件—健康影響」是一本和飲用水健康衛生和環保有關的標准。由美國的NSF制定和頒布的,而美國NSF是一家致力於安全衛生環保的非營利機構。而本該標準的起草機構包括:NSF International(國家安全衛生基金會), American Water Works Association Research Foundation(美國水工業研究基金會) , Association of State Drinking Water Administrators(國家飲用水管理者協會), The American Water Works Association(美國水工業協會)。此標准編制基本目的可引用原文的說明「 [1]Purpose:This standards establishes minimum health and impurities that are indirectly imparted to drinking water from procts, components or materials used in drinking water system. This standard does not establish performance, tastes and odors or microbial growth supports for drinking water system procts, components or materials.」 即本標准建立的目的是為了最大程度地控制涉水的產品、配件或材料在飲用水中產生的非健康和非純凈物質間接與飲用水結觸所產生的不利影響。與水接觸的任何產品,如管道、配件、塗層、閥門、墊圈、水表、水泵和水龍頭等等。此標准並不對再飲用水中使用的涉水產品、配件或材料的性能、味道、嗅覺或微生物在飲用水中滋生等提供依據。由於篇幅所限,現節選NSF61標准部分內容,僅供參考!
B.9 Extraction water preparation (This was B.10 in ANSI/NSF 61 – 2004a)
B.9.1 Chemical characteristics Four extraction waters shall be available for exposure:
a) pH = 5, with 2 mg/L available chlorine and 100 mg/L hardness;
b) pH = 6.5, with 2 mg/L available chlorine and 100 mg/L hardness;
c) pH = 8 (organic analysis), with 0 mg/L available chlorine and 100 mg/L hardness;
and d) pH = 10, with 2 mg/L available chlorine.
B.9.2 Reagents
B.9.2.1 Reagent water Reagent water shall be proced through one or more of the following treatment processes: distillation, reverse osmosis, ion exchange, or other equivalent treatment processes. The reagent water shall have the following general water characteristics: – electrical resistivity, minimum 18 MΩ-cm at 25° C (77 °F); and – total organic carbon (TOC) maximum 100 μg/L. For each specific analyte of interest, the
reagent water shall not contain the target analyte at a concentration
&; 2004 NSF NSF/ANSI 61 – 2004e
Ⅸ 飲水機用食品級潤滑脂 密封脂 NSF 61認證崑山銘新有
是的,應使用食品級的全合成潤滑硅脂。食品潤滑脂的常用型號,供專參考:
(1)高屬溫食品設備,如烘乾烘箱等常用食品脂:上海虎頭HOTOLUBE的高溫食品機械脂;克虜伯kluber的JAS170;博士bosh的KH009。
(2)密封潤滑的常用食品脂:諾倍爾的TB-800;上海虎頭HOTOLUBE的全合成潤滑硅脂
(3)食品設備開式齒輪的常用食品脂:上海虎頭HOTOLUBE的全合成高溫全能脂;博士bosh的TEW08。
Ⅹ NSF61是什麼認證,具體要檢測哪些項目
NSF61是水龍頭等衛浴產品及配件申請NSF認證的毒性測試標准,但裡面有NSF61-...,不同的產品章節不一樣,如龍頭是NSF61-9